Report Date:
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Hello everyone; Well with great weather and flat seas, we made our first stop, and it was a mixed bag. We caught Yellowfin, Yellowtail, Grouper, and assorted bottom fish. With the great weather, we had our first of two barbeques, and when chef Steve and chef Joseph barbeque, it’s something you won’t forget. We had lamb chops, fresh Grouper and Yellowtail, beef/pork/lamb kababs.
So, after dinner, we went into Magdalena Bay and caught a couple of tanks of Mackerel. Around midnight, we departed, and we are now headed to our next destination.
Steve Marshell would like to say hello to his wife Mona, and Greg Curry would like to say, Robert I got a Grouper for you. But we had it for dinner. So, with that, wish us luck and we will keep you updated on our daily events. Team R/p.🎣
Report Date:
Hello everyone; we departed from Fisherman’s landing, loaded up with bait, and we are headed for point south of the border. We have a great group, looking forward to what the ocean will give. Frank will be at the helm this trip, with his crew of Dharyl, Jimmy, Travon, Alec, Ryan, Taylor. In the galley we have Dave and Chris. Weather is foggy at the time, but otherwise, the weather has been great. 😁 We will arrive to the ridge tomorrow......
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2/2 Our morning started off early. We caught a few more nice tunas and released some smaller ones. We trolled for wahoo and caught some of those and then took off around 1 in the afternoon to start working up. Our weather is beautiful and perfect for traveling. RP CREW (Jonathan, Eddie, Tommie, Doug, Mike, Bryan, chef Frank and Ron) 😎 2/3 With 15-18 knots of wind and a mixed-up sea we spent the day bumping our way up the line. The passengers broke......
